Changes

MyWikiBiz, Author Your Legacy — Tuesday February 18, 2025
Jump to navigationJump to search

Directory:KJ Kitchens/Sirloin Tip Roast with Bacon (view source)

Revision as of 18:27, 5 February 2007

1 byte removed ,  18:27, 5 February 2007
no edit summary
Line 37: Line 37:  
mustard. Heat to boiling. Continue boiling until the drippings are shiny and thickened.  
 
mustard. Heat to boiling. Continue boiling until the drippings are shiny and thickened.  
 
Spoon the sauce over the roast and slice it. Serve immediately. Yield: 4 servings  
 
Spoon the sauce over the roast and slice it. Serve immediately. Yield: 4 servings  
−
   
<br>
 
<br>
 
<br>
 
<br>
Retrieved from "https://mywikibiz.com/Special:MobileDiff/8770"

Navigation menu