MyWikiBiz, Author Your Legacy — Monday November 04, 2024
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, 21:23, 25 January 2007
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| * 1 [[Recipe Ingredient:=onions|onion]], chopped | | * 1 [[Recipe Ingredient:=onions|onion]], chopped |
| * 3 (3.5 ounce) links spicy [[Recipe Ingredient:=italian sausage]] | | * 3 (3.5 ounce) links spicy [[Recipe Ingredient:=italian sausage]] |
− | * 3 large [[Recipe Ingredient:=potatoes]], cubed | + | * 3 large [[Recipe Ingredient:=potatoes|[[potato|potatoes]]]], cubed |
| * 1 bunch fresh [[Recipe Ingredient:=spinach]], washed and chopped | | * 1 bunch fresh [[Recipe Ingredient:=spinach]], washed and chopped |
| * 1/4 cup [[Recipe Ingredient:=evaporated milk]] | | * 1/4 cup [[Recipe Ingredient:=evaporated milk]] |
| * [[Recipe Ingredient:=salt]] to taste | | * [[Recipe Ingredient:=salt]] to taste |
− | * ground black [[Recipe Ingredient:=pepper]] to taste | + | * ground black [[Recipe Ingredient:=pepper]] to taste |
| + | |
| === Directions: === | | === Directions: === |
| 1. Remove skin from sausage and crumble into frying pan. | | 1. Remove skin from sausage and crumble into frying pan. |