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Revision as of 15:55, 4 February 2007
, 15:55, 4 February 2007no edit summary
Taco Meatballs
* 1 1/2 lb ground beef (pretty lean)
* 1 package taco seasoning mix (taco bell, ortega, etc.)
* 1 green onion, finley diced
* 2 eggs
* 1 clove garlic, minced
* 1 block sharp cheddar cheese, cut into small cubes
Preheat the oven to 425°F.
Beat eggs and mix all ingredients except the cheese together. Mold a
Tablespoon of meat around a cube of
cheese to form a small shaped meatball. Repeat with all meat. Place on
edged cookie sheet (sprayed with PAM)
and bake at 425°F for 7 - 10 minutes or until meat is done and cheese has
melted.
Serves 10-15 people.
'''Carb Count'''
:* Less than 1 carb per meatball.
* 1 1/2 lb ground beef (pretty lean)
* 1 package taco seasoning mix (taco bell, ortega, etc.)
* 1 green onion, finley diced
* 2 eggs
* 1 clove garlic, minced
* 1 block sharp cheddar cheese, cut into small cubes
Preheat the oven to 425°F.
Beat eggs and mix all ingredients except the cheese together. Mold a
Tablespoon of meat around a cube of
cheese to form a small shaped meatball. Repeat with all meat. Place on
edged cookie sheet (sprayed with PAM)
and bake at 425°F for 7 - 10 minutes or until meat is done and cheese has
melted.
Serves 10-15 people.
'''Carb Count'''
:* Less than 1 carb per meatball.
