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Revision as of 19:59, 11 May 2010
, 19:59, 11 May 2010Maple Barbecued Chicken
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=== Ingredients: ===
* 4 skinless [[Recipe Ingredient:=chicken]] thighs
* 4 skinless chicken thighs
* 3 tablespoons [[Recipe Ingredient:=maple syrup]]
* 3 tablespoons maple syrup
* 3 tablespoons [[Recipe Ingredient:=chili sauce]]
* 3 tablespoons chili sauce
* 1 tablespoon cider [[Recipe Ingredient:=vinegar]]
* 1 tablespoon cider vinegar
* 1 tablespoon canola [[Recipe Ingredient:=oil]]
* 1 tablespoon canola oil
* 2 teaspoon [[Recipe Ingredient:=Dijon mustard]]
* 2 teaspoon Dijon mustard
=== Directions: ===
Preheat grill. Combine syrup, chili sauce, vinegar and mustard together
Preheat grill. Combine syrup, chili sauce, vinegar and mustard together
in a saucepan. Let simmer for 5 minutes.
in a saucepan. Let simmer for 5 minutes.
Turn occasionally and brush generously with sauce in the last few
Turn occasionally and brush generously with sauce in the last few
minutes before they are done.
minutes before they are done.
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[[Recipe Name:=Maple Barbecued Chicken]]
[[Recipe Contributor:=KJ Kitchens]]
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[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
[[Category:Recipes]]
[[Category:Barbecue Recipes]]
