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Revision as of 18:02, 5 November 2008
, 18:02, 5 November 2008espresso
Tiramisu
== Tiramisu ==
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* 4 tablespoons espresso coffee
|-
* 1 tablespoon grappa
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* 3 eggs, separated
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* 1/2 cup sugar
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* 8 ounces marscapone cheese
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* 24 savoiardi biscuits
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* 1 ounce sweet chocolate, grated
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=== Ingredients: ===
* 4 tablespoons [[espresso]] [[Recipe Ingredient:=coffee]]
* 1 tablespoon [[Recipe Ingredient:=grappa]] (Italian brandy)
* 3 [[Recipe Ingredient:=eggs]], separated
* 1/2 cup [[Recipe Ingredient:=sugar]]
* 8 ounces [[Recipe Ingredient:=marscapone cheese]]
* 24 savoiardi [[Recipe Ingredient:=biscuits]]
* 1 ounce sweet [[Recipe Ingredient:=chocolate]], grated
=== Directions: ===
In a small bowl, combine the coffee and grappa; set aside
In a small bowl, combine the coffee and grappa; set aside
half of the cheese mixture, and repeat process. Refrigerate tiramisu for 4
half of the cheese mixture, and repeat process. Refrigerate tiramisu for 4
hours before serving with grated chocolate.
hours before serving with grated chocolate.
----
[[Recipe Name:=Tiramisu]]
[[Recipe Contributor:=KJ Kitchens]]
----
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[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
[[Category:Recipes]]
[[Category:Italian Recipes]]
