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Directory:KJ Kitchens/Sesame Chicken (view source)

Revision as of 21:44, 11 May 2010

338 bytes removed ,  21:44, 11 May 2010
Sesame Chicken
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== Sesame Chicken ==
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=== Ingredients: ===
 
=== Ingredients: ===
 
* 1 pound boneless [[Recipe Ingredient:=chicken]] (or pork or steak)  
 
* 1 pound boneless [[Recipe Ingredient:=chicken]] (or pork or steak)  
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* 1 tablespoon [[Recipe Ingredient:=sesame oil]]  
 
* 1 tablespoon [[Recipe Ingredient:=sesame oil]]  
 
* 2 tablespoons vegetable oil  
 
* 2 tablespoons vegetable oil  
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* 4 ounces small [[Recipe Ingredient:=mushrooms], quartered  
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* 4 ounces small [[Recipe Ingredient:=mushrooms]], quartered  
 
* 1 large [[Recipe Ingredient:=green bell pepper]], seeded and cut into strips  
 
* 1 large [[Recipe Ingredient:=green bell pepper]], seeded and cut into strips  
 
* 4 [[Recipe Ingredient:=scallions]], chopped diagonally  
 
* 4 [[Recipe Ingredient:=scallions]], chopped diagonally  
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* few drops of [[Recipe Ingredient:=tabasco sauce]]  
 
* few drops of [[Recipe Ingredient:=tabasco sauce]]  
 
* 1-inch piece fresh [[Recipe Ingredient:=ginger]], grated  
 
* 1-inch piece fresh [[Recipe Ingredient:=ginger]], grated  
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* 1 [[Recipe Ingredient:=garlic]] clove, crushed  
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* 1 [[Recipe Ingredient:=garlic]] clove, crushed
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=== Directions: ===
 
=== Directions: ===
 
1. Trim the meat and cut into thin strips about 1/2 x 2 inch.  
 
1. Trim the meat and cut into thin strips about 1/2 x 2 inch.  
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[[Recipe Contributor:=KJ Kitchens]]
 
[[Recipe Contributor:=KJ Kitchens]]
 
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=== Share this page ===
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<sharethis />
 
[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
 
[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
 
[[Category:Recipes]]
 
[[Category:Recipes]]
 
[[Category:Chinese Recipes]]
 
[[Category:Chinese Recipes]]
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