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Directory:KJ Kitchens/Mediterranean Grilled Vegetables
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Revision as of 20:15, 2 February 2007
2 bytes added
,
20:15, 2 February 2007
seasoning
Line 25:
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* 1 pound [[Recipe Ingredient:=zucchini]] squash
* 1 pound [[Recipe Ingredient:=zucchini]] squash
* 1 cup [[Recipe Ingredient:=olive oil]]
* 1 cup [[Recipe Ingredient:=olive oil]]
−
*
1/3 cup
Italian seasoning
+
*
'''
Italian seasoning
'''
−
:* 2 teaspoons dried [[Recipe Ingredient:=basil]]
+
:
:* 2 teaspoons dried [[Recipe Ingredient:=basil]]
−
:* 2 teaspoons dried [[Recipe Ingredient:=marjoram]]
+
:
:* 2 teaspoons dried [[Recipe Ingredient:=marjoram]]
−
:* 2 teaspoons dried [[Recipe Ingredient:=oregano]]
+
:
:* 2 teaspoons dried [[Recipe Ingredient:=oregano]]
−
:* 1 teaspoon dried [[Recipe Ingredient:=sage]]
+
:
:* 1 teaspoon dried [[Recipe Ingredient:=sage]]
=== Directions: ===
=== Directions: ===
Peel onions and cut top-to-bottom in large wedges. Cut tops from bell
Peel onions and cut top-to-bottom in large wedges. Cut tops from bell
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