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Directory:KJ Kitchens/Manicotti (view source)
Revision as of 18:34, 30 January 2007
, 18:34, 30 January 2007format & tag
Manicotti
== Manicotti ==
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{| align=right
* 1 lb. ricotta cheese
|-
* 1 1/2 lbs. mozzarella cheese (grated), divided
|
* 1/4 cup romano cheese (grated)
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* salt and pepper
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* 1/4 cup provolone cheese (grated)
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* parsley (chopped)
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* 3 eggs
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* 2-3 cups tomato sauce
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|}
=== Ingredients: ===
* 1 lb. [[Recipe Ingredient:=ricotta cheese]]
* 1 1/2 lbs. [[Recipe Ingredient:=mozzarella cheese]] (grated), divided
* 1/4 cup [[Recipe Ingredient:=romano cheese]] (grated)
* [[Recipe Ingredient:=salt]] and [[Recipe Ingredient:=pepper]]
* 1/4 cup [[Recipe Ingredient:=provolone cheese]] (grated)
* [[Recipe Ingredient:=parsley]] (chopped)
* 3 [[Recipe Ingredient:=eggs]]
* 2-3 cups [[Recipe Ingredient:=tomato sauce]]
=== Directions: ===
Combine all ingredients together, except tomato sauce. Mix well.
Combine all ingredients together, except tomato sauce. Mix well.
(Use 1 lb. mozzarella cheese)
(Use 1 lb. mozzarella cheese)
Bake at 350 degrees F for 3/4 hour. Then, broil for 2-3 minutes to brown
Bake at 350 degrees F for 3/4 hour. Then, broil for 2-3 minutes to brown
top.
top.
----
[[Recipe Name:=Manicotti]]
[[Recipe Contributor:=KJ Kitchens]]
----
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</adsense>
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[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
[[Category:Recipes]]
[[Category:Italian Recipes]]