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Difference between revisions of "Directory:KJ Kitchens/Garlic BBQ Chicken"

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== Garlic BBQ Chicken ==
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=== Ingredients: ===
 
=== Ingredients: ===
 
* 4 boneless skinless [[Recipe Ingredient:=chicken]] breast halves
 
* 4 boneless skinless [[Recipe Ingredient:=chicken]] breast halves
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[[Recipe Contributor:=KJ Kitchens]]
 
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[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
 
[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
 
[[Category:Recipes]]
 
[[Category:Recipes]]
 
[[Category:Barbecue Recipes]]
 
[[Category:Barbecue Recipes]]

Latest revision as of 21:00, 11 May 2010


Ingredients:

  • 4 boneless skinless chicken breast halves
  • 1 cup picante sauce
  • 2 tablespoons vegetable oil
  • 1 tablespoon lime juice
  • 2 cloves garlic, minced
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • additional picante sauce

Directions:

Place each chicken breast between 2 pieces of plastic wrap. Flatten chicken to 1/4-inch thickness, using a meat mallet; cut into 1-inch pieces. Place in a shallow container. Combine next 7 ingredients, mixing well. Pour over chicken; cover and chill 1-2 hours.

Thread chicken onto skewers; cook over hot coals 6-8 minutes or until done, turning occasionally and basting with remaining marinade. Serve with additional picante sauce.

Garlic BBQ Chicken KJ Kitchens

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