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Directory:KJ Kitchens/Fried Rice
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Revision as of 21:06, 11 May 2010
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21:06, 11 May 2010
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Line 3:
Line 3:
* 2 [[Recipe Ingredient:=eggs]]
* 2 [[Recipe Ingredient:=eggs]]
* 1 teaspoon [[Recipe Ingredient:=msg]] (optional)
* 1 teaspoon [[Recipe Ingredient:=msg]] (optional)
−
* 1/8 teaspoon
groung
white [[Recipe Ingredient:=pepper]]
+
* 1/8 teaspoon
ground
white [[Recipe Ingredient:=pepper]]
* 1/4 cup [[Recipe Ingredient:=soy sauce]]
* 1/4 cup [[Recipe Ingredient:=soy sauce]]
* 4 cups cooked [[Recipe Ingredient:=rice]]
* 4 cups cooked [[Recipe Ingredient:=rice]]
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