Difference between revisions of "Directory:KJ Kitchens/Mediterranean Grilled Vegetables"

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Mediterranean Grilled Vegetables
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== Mediterranean Grilled Vegetables ==
 
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<!--Short Adsense-->
 
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{| align=right
* 1 pound large onion  
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|-
* 1 pound red bell pepper  
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|
* 1 pound green bell pepper  
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<adsense>
* 1 pound yellow squash  
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* 1 pound zucchini squash  
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* 1 cup olive oil  
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|}
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=== Ingredients: ===
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* 1 pound large [[Recipe Ingredient:=onions|onion]]
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* 1 pound [[Recipe Ingredient:=red bell pepper]]
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* 1 pound [[Recipe Ingredient:=green bell pepper]]
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* 1 pound [[Recipe Ingredient:=yellow squash]]
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* 1 pound [[Recipe Ingredient:=zucchini]] squash  
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* 1 cup [[Recipe Ingredient:=olive oil]]
 
* 1/3 cup Italian seasoning  
 
* 1/3 cup Italian seasoning  
 
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:* 2 teaspoons dried [[Recipe Ingredient:=basil]]
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:* 2 teaspoons dried [[Recipe Ingredient:=marjoram]]
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:* 2 teaspoons dried [[Recipe Ingredient:=oregano]]
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:* 1 teaspoon dried [[Recipe Ingredient:=sage]]
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=== Directions: ===
 
Peel onions and cut top-to-bottom in large wedges. Cut tops from bell  
 
Peel onions and cut top-to-bottom in large wedges. Cut tops from bell  
 
peppers, remove core, and cut in large top-to-bottom pieces. Trim ends  
 
peppers, remove core, and cut in large top-to-bottom pieces. Trim ends  
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Serve immediately. These are also good refrigerated, then microwaved  
 
Serve immediately. These are also good refrigerated, then microwaved  
 
to reheat.
 
to reheat.
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----
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[[Recipe Name:=Mediterranean Grilled Vegetables]]
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[[Recipe Contributor:=KJ Kitchens]]
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----
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google_ad_client = "pub-5512298628457000";
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</adsense>
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<br>
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[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
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[[Category:Recipes]]
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[[Category:Barbecue Recipes]]

Revision as of 20:14, 2 February 2007

Mediterranean Grilled Vegetables

<adsense> google_ad_client = "pub-5512298628457000"; google_ad_width = 120; google_ad_height = 240; google_ad_format = "120x240_as"; google_ad_type = "text_image"; google_ad_channel = ""; google_color_border = "FFFFFF"; google_color_bg = "FFFFFF"; google_color_link = "0066CC"; google_color_text = "000000"; google_color_url = "008000"; </adsense>

Ingredients:

  • 1 pound large onion
  • 1 pound red bell pepper
  • 1 pound green bell pepper
  • 1 pound yellow squash
  • 1 pound zucchini squash
  • 1 cup olive oil
  • 1/3 cup Italian seasoning
  • 2 teaspoons dried basil
  • 2 teaspoons dried marjoram
  • 2 teaspoons dried oregano
  • 1 teaspoon dried sage

Directions:

Peel onions and cut top-to-bottom in large wedges. Cut tops from bell peppers, remove core, and cut in large top-to-bottom pieces. Trim ends from squash and cut in diagonal rounds, about 1/2" thick. Toss all vegetables in a large bowl with olive oil and seasoning, breaking up the onion wedges somewhat. Place in a single layer on a very hot grill (watch out for the flare-ups!) and grill, turning occasionally, until peppers are slightly charred and veggies are tender (about 5 minutes). Serve immediately. These are also good refrigerated, then microwaved to reheat.


Mediterranean Grilled Vegetables KJ Kitchens


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KJ Kitchens