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Revision as of 19:55, 2 February 2007
, 19:55, 2 February 2007format & tag
Grilled Leek And Sweet Pepper
== Grilled Leek And Sweet Pepper ==
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* 2 medium leeks, green tops trimmed, split up to the root ends, cleaned
|-
* 1 tablespoon olive oil
|
* 1 large red bell pepper
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* 1 large yellow bell pepper
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* 4 tablespoon unsalted butter
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* 1 large clove, garlic, minced fine
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* 1/3 cup dry vermouth
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* salt and freshly ground pepper to taste
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* 12 oz. fresh fettuccine
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* 1 tablespoon fresh thyme leaves
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=== Ingredients: ===
* 2 medium [[Recipe Ingredient:=leeks]], green tops trimmed, split up to the root ends, cleaned
* 1 tablespoon [[Recipe Ingredient:=olive oil]]
* 1 large [[Recipe Ingredient:=red bell pepper]]
* 1 large [[Recipe Ingredient:=yellow bell pepper]]
* 4 tablespoon unsalted [[Recipe Ingredient:=butter]]
* 1 large clove, [[Recipe Ingredient:=garlic]], minced fine
* 1/3 cup dry [[Recipe Ingredient:=vermouth]]
* salt and freshly ground [[Recipe Ingredient:=pepper]] to taste
* 12 oz. fresh [[Recipe Ingredient:=fettuccine]]
* 1 tablespoon fresh [[Recipe Ingredient:=thyme]] leaves
=== Directions: ===
Prepare a medium-hot fire in the grill. Coat the leeks with olive oil.
Prepare a medium-hot fire in the grill. Coat the leeks with olive oil.
Place the leeks and peppers on the cooking grid directly over the fire.
Place the leeks and peppers on the cooking grid directly over the fire.
bite. Drain thoroughly, add to skillet and toss well. Sprinkle with thyme
bite. Drain thoroughly, add to skillet and toss well. Sprinkle with thyme
and serve hot.
and serve hot.
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[[Recipe Name:=Grilled Leek And Sweet Pepper]]
[[Recipe Contributor:=KJ Kitchens]]
----
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[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
[[Category:Recipes]]
[[Category:Barbecue Recipes]]
