Difference between revisions of "Directory:KJ Kitchens/Bourbon Steak"
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Revision as of 18:50, 1 February 2007
Bourbon Steak
- 1-1/2 pounds steak
- 1 teaspoon. sugar
- 1/4 cup bourbon
- 2 tablespoons soy sauce
- 2 tablespoons water
- 1 garlic clove, crushed
Mix all ingredients together, place in zip-lock bag and marinate steak 4 hours or over night. Prepare grill for a hot fire. Grill steak to desired doneness. This recipe is good with any cut of steak you like.
