MyWikiBiz, Author Your Legacy — Wednesday November 27, 2024
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24 bytes added
, 18:10, 1 February 2007
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− | 1 lemon (and zest) | + | * 1 lemon (and zest) |
− | 1 lime (and zest) | + | * 1 lime (and zest) |
− | 1 orange (and zest) | + | * 1 orange (and zest) |
− | 1/2 green chili, or more to taste (chopped with or without seeds) | + | * 1/2 green chili, or more to taste (chopped with or without seeds) |
− | 5 garlic cloves (finely crushed) | + | * 5 garlic cloves (finely crushed) |
− | 3 tablespoons mild chili powder | + | * 3 tablespoons mild chili powder |
− | 1 tablespoon olive oil | + | * 1 tablespoon olive oil |
− | 1 tablespoon paprika | + | * 1 tablespoon paprika |
− | 1 teaspoon ground cumin | + | * 1 teaspoon ground cumin |
− | 1 teaspoon salt | + | * 1 teaspoon salt |
− | 1/2 teaspoon dried oregano | + | * 1/2 teaspoon dried oregano |
− | 1/4 teaspoon ground cinnamon | + | * 1/4 teaspoon ground cinnamon |
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| Mix 1/2 teaspoon of each fruit zest and all the juices with other | | Mix 1/2 teaspoon of each fruit zest and all the juices with other |
| ingredients. Add more spices if desired. Let stand at least 30 minutes | | ingredients. Add more spices if desired. Let stand at least 30 minutes |
| before using (should thicken). | | before using (should thicken). |