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Directory:KJ Kitchens/Shrimp Toast
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Revision as of 00:19, 21 January 2007
No change in size
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00:19, 21 January 2007
→Ingredients:
Line 28:
Line 28:
* 1 slice cooked [[Recipe Ingredient:=ham]] (about 1 ounce)
* 1 slice cooked [[Recipe Ingredient:=ham]] (about 1 ounce)
* 1 green [[Recipe Ingredient:=onions|onion]]
* 1 green [[Recipe Ingredient:=onions|onion]]
−
* 2 cups [[Recipe Ingredient:=
vegetable
oil]]
+
* 2 cups
vegetable
[[Recipe Ingredient:=oil]]
+
=== Directions: ===
=== Directions: ===
1. Remove shells from shrimp, leaving tails intact. Remove back veins
1. Remove shells from shrimp, leaving tails intact. Remove back veins
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