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Revision as of 20:59, 11 May 2010
, 20:59, 11 May 2010Grilled Pound Cake
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=== Ingredients: ===
* 3/4 cup dried sour [[Recipe Ingredient:=cherries]]
* 3/4 cup dried sour cherries
* 1 cup boiling [[Recipe Ingredient:=water]]
* 1 cup boiling water
* 5 tablespoons [[Recipe Ingredient:=brandy]]
* 5 tablespoons brandy
* 1-1/2 pints vanilla [[Recipe Ingredient:=ice cream]], softened slightly
* 1-1/2 pints vanilla ice cream, softened slightly
* 4-1/2 tablespoons semisweet [[Recipe Ingredient:=chocolate]], coarsely chopped
* 4-1/2 tablespoons semisweet chocolate, coarsely chopped
* 1/3 cup [[Recipe Ingredient:=pecans]], toasted and coarsely chopped
* 1/3 cup pecans, toasted and coarsely chopped
* 16-oz. loaf [[Recipe Ingredient:=pound cake]], cut into 16 1/2-inch slices
* 16-oz. loaf pound cake, cut into 16 1/2-inch slices
* 1/4 cup unsalted [[Recipe Ingredient:=butter]], melted
* 1/4 cup unsalted butter, melted
=== Directions: ===
Place cherries in medium bowl. Pour 1 cup boiling water over
Place cherries in medium bowl. Pour 1 cup boiling water over
cherries; let stand until softened, about 10 minutes. Drain and pat
cherries; let stand until softened, about 10 minutes. Drain and pat
Drizzle 1-1/2 tsp. brandy over each serving.
Drizzle 1-1/2 tsp. brandy over each serving.
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[[Recipe Name:=Grilled Pound Cake]]
[[Recipe Contributor:=KJ Kitchens]]
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[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
[[Category:Recipes]]
[[Category:Barbecue Recipes]]
