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Revision as of 18:14, 1 February 2007
, 18:14, 1 February 2007bbq recipe raw
Maple Barbecued Chicken
* 4 skinless chicken thighs
* 3 tablespoons maple syrup
* 3 tablespoons chili sauce
* 1 tablespoon cider vinegar
* 1 tablespoon canola oil
* 2 teaspoon Dijon mustard
Preheat grill. Combine syrup, chili sauce, vinegar and mustard together
in a saucepan. Let simmer for 5 minutes.
Brush chicken with the oil and season with salt and pepper.
Place chicken on grill and cook for 10-15 minutes or until fork tender.
Turn occasionally and brush generously with sauce in the last few
minutes before they are done.
* 4 skinless chicken thighs
* 3 tablespoons maple syrup
* 3 tablespoons chili sauce
* 1 tablespoon cider vinegar
* 1 tablespoon canola oil
* 2 teaspoon Dijon mustard
Preheat grill. Combine syrup, chili sauce, vinegar and mustard together
in a saucepan. Let simmer for 5 minutes.
Brush chicken with the oil and season with salt and pepper.
Place chicken on grill and cook for 10-15 minutes or until fork tender.
Turn occasionally and brush generously with sauce in the last few
minutes before they are done.
