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Georgia House

MyWikiBiz, Author Your Legacy — Wednesday March 29, 2017
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Georgia House
Delaware's best food
Slogan Made From Scratch
Type [[Company_Type:=Private|Private]]
Founded [[Year_Started:=1999|1999]]
Headquarters Template:Country data US [[City:=Millsboro|Millsboro]], [[State_Name:=Delaware|Delaware]], [[Country_Name:=United States|USA]]
Key people [[Key_Person1:=Sean Hall|Sean Hall]], CEO
Industry [[NAICS_Code1_Title:=Restaurant chain|Restaurant]]
[[NAICS_Code2_Title:=Bar and restaurant|Bar and restaurant]]
Contact 119 Main Street
Millsboro, DE 19966-0000
302.934.6737
[http://delaware.kudzu.com/merchant/12440295.html Listing on Kudzu.com]
Reference NAICS: 72200, 72211
Region: [[Region1:=Sussex County|Lower Delaware]]
Latitude: 38°35'23.92"
Longitude: -75°17'33.42"


Georgia House (or, The Georgia House Restaurant) is a regional restaurant chain serving the best food in Delaware.

Churning out simply unadulterated Southern-style and Chesapeake regional "family food", the restaurant is known for its famously delicious cream of crab soup.[1] You can sample a catfish po'boy sandwich, Memphis BBQ ribs, Miss Vicky's meatloaf, prime rib (try the Cajun-spiced version), or the trusted go-to dish, the buttermilk fried chicken. Chicken is the area's primary agronomic business, so of course Georgia House has to know how to prepare it well. Upgrade one of your two side dishes to the classic green salad, and you've got your fiber for the night. Finish off with another salad, the Eastern Shore picnic favorite Jell-o pretzel salad.




History

Founded in 1999 by a group of men who were enjoying a vacation on the Chattahoochee River in the state of Georgia, the Georgia House's first location was just up the street from its current spot in Millsboro. Owner Sean Hall sought to find the perfect mix of consistently delicious made-from-scratch food, reasonable prices, and comfortable family atmosphere.


People from all over Sussex County, especially the Long Neck peninsula, come to eat at the Georgia House.

Menu

Sandwiches

Sandwiches served with one classic side

SANDWICHES DESCRIPTION PRICE
Flounder Fried or pan-seared -- lettuce, tomato, and dill tartar $8.99
Fish Tacos Lightly breaded Tilapia, fried crispy -- served in white corn tortillas with a tomato-cucumber relish & avocado remoulade $8.99
Macon Turkey Thinly-sliced, served warm, topped with jack cheese, cole slaw, and our own remoulade sauce on toasted wheatberry bread $7.99
Shrimp Salad Large shrimp diced and tossed with a lemon-parsley mayonnaise, served on Kaiser with lettuce and tomato $8.99
Chicken Salad Served with lettuce, tomato, served on toasted wheatberry bread $7.99
BLT Crisp bacon, lettuce, tomato, served on toasted wheatberry bread $5.99
Roasted Sirloin Thinly sliced, served hot with jack cheese $7.99
Memphis BBQ Pork Slow-cooked overnight and served with our sweet BBQ sauce $6.99
Hot Ham & Cheese Thinly sliced ham topped with cheddar and jack cheese $7.99
Club Chicken, ham, bacon, cheddar & jack cheese, lettuce, and tomato $8.99
Meatloaf Sandwich Roasted slowly then finished over an open flame -- with grilled onions, jack chesse, and jalapeno $8.99
FRESH CERTIFIED ANGUS BURGERS
Cheeseburger Loaded old-fashioned style $7.99
Texas burger Topped with our chili, cheddar, and onion $8.99
Blue cheese burger Cajun seasoned, with crumbled blue cheese $8.99
Smoke burger Sliced jalapenos, jack cheese, remoulade sauce, lettuce and tomato $8.99
Garden burger Vegetable burger with lettuce, tomato, and honey mustard $7.99
LOUISIANA PO'BOYS
Catfish Fresh Mississippi catfish fried, with lettuce, tomato, and dill tartar sauce $8.99
Shrimp Cornmeal fried shrimp, with lettuce, tomato, and dill tartar sauce $8.99
Chicken Grilled or fried chicken on a sub roll, with lettuce, tomato, and mayo $8.99
Sausage Andouille sausage with grilled onions, peppers, and mustard $8.99

References


External links

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