Ingredients:

  • 3 lbs pork back ribs
  • 1 (8 ounce) jar honey
  • 1 teaspoon paprika
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 2 tablespoons old bay seasoning
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon celery salt
  • 1/2 cup dark brown sugar
  • 1/4 teaspoon fresh ground pepper
  • 1 medium onion, grated or finely chopped
  • 12 ounces barbecue sauce
  • 1/4 cup white sugar

Directions:

Place all ingredients together in large roasting pan. Cut ribs apart for easier serving. Mix together making sure to coat all ribs with this semi-dry paste. Spread ribs out evenly on bottom of pan. Cover lightly with foil. Bake at 375F for approximately 1 hour, turning or stirring occasionally.


Oven BBQ Ribs KJ Kitchens


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