Bureaucrats, Administrators, vuser
40,380
edits
Changes
Directory:KJ Kitchens/Italian Bread (view source)
Revision as of 18:20, 30 January 2007
, 18:20, 30 January 2007__NOTOC__
</adsense>
</adsense>
|}
|}
'''Biga''':
<h2>'''Biga''':</h2>
=== Ingredients: ===
=== Ingredients: ===
* 1/2 teas. active dry [[Recipe Ingredient:=yeast]]
* 1/2 teas. active dry [[Recipe Ingredient:=yeast]]
temperature for up to 6 hours. Refrigerate overnight.
temperature for up to 6 hours. Refrigerate overnight.
'''Bread''':
<h2>'''Bread''':</h2>
=== Ingredients: ===
=== Ingredients: ===
* 2 cups warm water (about 90 degrees f.)
* 2 cups warm water (about 90 degrees f.)
[[Category:Recipes]]
[[Category:Recipes]]
[[Category:Italian Recipes]]
[[Category:Italian Recipes]]
__NOTOC__