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2,010 bytes added , 18:43, 19 January 2007

create-format-tag

== Minestrone ==

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=== Ingredients: ===
* 10 cups cooked [[Recipe Ingredient:=red beans]]
* 1 tsp. [[Recipe Ingredient:=salt]]
* 1 clove [[Recipe Ingredient:=garlic]], pressed
* 1/4 cup chopped [[Recipe Ingredient:=parsley]]
* 1 [[Recipe Ingredient:=zucchini]], sliced
* 2 stalks [[Recipe Ingredient:=celery]], chopped
* 3 tablespoons [[Recipe Ingredient:=butter]]
* 2 [[Recipe Ingredient:=bay leaves]]
* 1/2 cup uncooked [[Recipe Ingredient:=elbow macaroni]]
* 1 tsp. [[Recipe Ingredient:=basil]]
* 1/4 tsp. [[Recipe Ingredient:=pepper]]
* 1 tablespoon [[Recipe Ingredient:=oil]]
* 1 [[Recipe Ingredient:=carrots|carrot]], diced
* 5 leaves [[Recipe Ingredient:=spinach]] or chard, chopped
* 8 oz. [[Recipe Ingredient:=tomato sauce]] or [[Recipe Ingredient:=stewed tomatoes]]
=== Directions: ===
Crush 7 cups of beans and leave the remaining beans whole. Combine all
remaining ingredients except macaroni and basil. Bring to a boil. Turn down
heat and simmer for 45 minutes. Add basil and macaroni and cook an
additional 15 minutes. Serve with a sprinkling of grated Parmesan cheese.
----
[[Recipe Name:=Minestrone]]
[[Recipe Contributor:=KJ Kitchens]]
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<br>
[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
[[Category:Recipes]]
[[Category:Soup Recipes]]

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Revision as of 18:43, 19 January 2007