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Directory:KJ Kitchens/Crockpot Hungarian Goulash (view source)
Revision as of 16:44, 5 February 2007
, 16:44, 5 February 2007format & tag
Crockpot Hungarian Goulash
== Crockpot Hungarian Goulash ==
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{| align=right
* 2 pounds round steaks, cut in 1/2-inch cubes
|-
* 1 cup onion, chopped
|
* 1 clove garlic, minced
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* 2 tablespoons flour
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* 1 teaspoon salt
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* 1/2 teaspoon pepper
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* 1 1/2 teaspoons paprika
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* 1/4 teaspoon dried thyme, crushed
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* 1 (14 1/2 ounce) can tomatoes
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* 1 cup sour cream
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=== Ingredients: ===
* 2 pounds round [[Recipe Ingredient:=steak|steaks]], cut in 1/2-inch cubes
* 1 cup [[Recipe Ingredient:=onions|onion]], chopped
* 1 clove [[Recipe Ingredient:=garlic]], minced
* 2 tablespoons [[Recipe Ingredient:=flour]]
* 1 teaspoon [[Recipe Ingredient:=salt]]
* 1/2 teaspoon [[Recipe Ingredient:=pepper]]
* 1 1/2 teaspoons [[Recipe Ingredient:=paprika]]
* 1/4 teaspoon dried [[Recipe Ingredient:=thyme]], crushed
* 1 (14 1/2 ounce) can [[Recipe Ingredient:=tomatoes]]
* 1 cup [[Recipe Ingredient:=sour cream]]
=== Directions: ===
Put steak cubes, onion, garlic in crockpot. Stir in flour and mix to coat steak cubes. Add
Put steak cubes, onion, garlic in crockpot. Stir in flour and mix to coat steak cubes. Add
all remaining ingredients except sour cream. Stir well. Cover and cook on LOW for 8 to 10
all remaining ingredients except sour cream. Stir well. Cover and cook on LOW for 8 to 10
:* 493 mg Sodium;
:* 493 mg Sodium;
:* 103 mg Cholesterol
:* 103 mg Cholesterol
----
[[Recipe Name:=Crockpot Hungarian Goulash]]
[[Recipe Contributor:=KJ Kitchens]]
----
<adsense>
google_ad_client = "pub-5512298628457000";
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google_ad_height = 90;
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google_color_link = "0066CC";
google_color_text = "000000";
google_color_url = "008000";
</adsense>
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[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
[[Category:Recipes]]
[[Category:Low Carb Recipes]]