Difference between revisions of "Directory:N-ARCHITECTS/CHEESE NOT"
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[[County_Name:=Thai]] | [[County_Name:=Thai]] | ||
[[City:=Bangkok]] | [[City:=Bangkok]] | ||
| − | [[City:= | + | [[City:=Wattana]] |
| − | [[City:= | + | [[City:=Klongton Nua]] |
</div> | </div> | ||
<br> | <br> | ||
| − | ===<center>Project : " CHEESE NOT "</center>=== | + | ===<center>Project : " CHEESE NOT "</center>=== |
| − | [[ | + | <center>I am not cheese, I am cheese not</center> |
| + | [[File:Cheese_south.jpg|thumb|600px|center]] | ||
| + | <br> | ||
| + | |||
==n-architects== | ==n-architects== | ||
| Line 23: | Line 26: | ||
n-architects has been challenge to design a 3 stories building on sukhumvit road soi 40, keeping in mind that this square box building must be extraordinary and focusing on blocking the sun with design. Our design team has brought the use of distorting and reaming of the surface as the guideline. By building a lot of experiment mass, we can study the form to aid with the design. Preliminary, the reaming of the surface has a similar character like cheese. Through continuation of experimenting and developing, the character of cheese has evolved but the essence of cheese still remain intact, hence the name “CHEESE NOT” is the concept of this project.<br> | n-architects has been challenge to design a 3 stories building on sukhumvit road soi 40, keeping in mind that this square box building must be extraordinary and focusing on blocking the sun with design. Our design team has brought the use of distorting and reaming of the surface as the guideline. By building a lot of experiment mass, we can study the form to aid with the design. Preliminary, the reaming of the surface has a similar character like cheese. Through continuation of experimenting and developing, the character of cheese has evolved but the essence of cheese still remain intact, hence the name “CHEESE NOT” is the concept of this project.<br> | ||
<br> | <br> | ||
| + | <TABLE ALIGN="CENTER" BORDER="0" CELLPADDING="0" CELLSPACING="20px"> | ||
| + | <TR> | ||
| + | <TD>[[File:CheeseNot1.jpg|thumb|225x300px]]</TD> | ||
| + | <TD>[[File:CheeseNot2.png|thumb|225x300px]]</TD> | ||
| + | </TR></table> | ||
| + | <br> | ||
| + | |||
| + | ==Physical Model== | ||
| + | <TABLE ALIGN="CENTER" BORDER="0" CELLPADDING="0" CELLSPACING="5"> | ||
| + | <tr> | ||
| + | <TD>[[File:Cheese physical1.jpg|thumb|250x250px|Physical Model]]</TD> | ||
| + | <TD>[[File:Cheese physical2.jpg|thumb|250x250px|Physical Model]]</TD> | ||
| + | <TD>[[File:Cheese physical3.jpg|thumb|250x250px|Physical Model]]</TD> | ||
| + | </TR> | ||
| + | <TR> | ||
| + | <TD>[[File:Cheese physical4.jpg|thumb|250x250px|Physical Model]]</TD> | ||
| + | <TD>[[File:Cheese physical5.jpg|thumb|250x250px|Physical Model]]</TD> | ||
| + | |||
| + | </Tr></table> | ||
| + | |||
| + | |||
| + | ==Cheese Not Elevations== | ||
| + | <TABLE ALIGN="CENTER" BORDER="0" CELLPADDING="0" CELLSPACING="5"> | ||
| + | <tr> | ||
| + | <TD>[[File:Cheese FacadeElevation.JPG|thumb|300x300px|Facade]]</TD> | ||
| + | <TD>[[File:Cheese RightElevation.JPG|thumb|300x300px|Right Elevations]]</TD> | ||
| + | <TD>[[File:Cheese LeftElevation.JPG|thumb|300x300px|Left Elevations]]</TD> | ||
| + | |||
| + | </Tr></table> | ||
| + | |||
| + | |||
| + | ==Mass Study== | ||
| + | <TABLE ALIGN="CENTER" BORDER="0" CELLPADDING="0" CELLSPACING="5"> | ||
| + | <tr> | ||
| + | <TD>[[File:Cheese2Mass1.JPG|thumb|200x200px|Mass Study]]</TD> | ||
| + | <TD>[[File:Cheese2Mass2.JPG|thumb|200x200px|Mass Study]]</TD> | ||
| + | <TD>[[File:Cheese2Mass3.JPG|thumb|200x200px|Mass Study]]</TD> | ||
| + | <TD>[[File:Cheese2Mass4.JPG|thumb|200x200px|Mass Study]]</TD> | ||
| + | </TR> | ||
| + | <TR> | ||
| + | <TD>[[File:Cheese2Mass5.JPG|thumb|200x200px|Mass Study]]</TD> | ||
| + | <TD>[[File:Cheese2Mass6.JPG|thumb|200x200px|Mass Study]]</TD> | ||
| + | <TD>[[File:Cheese2Mass7.JPG|thumb|200x200px|Mass Study]]</TD> | ||
| + | <TD>[[File:Cheese2Mass8.JPG|thumb|200x200px|Mass Study]]</TD> | ||
| + | |||
| + | </Tr></table> | ||
| + | ==Beginning== | ||
| + | <TABLE ALIGN="CENTER" BORDER="0" CELLPADDING="0" CELLSPACING="0"> | ||
| + | <TR> | ||
| + | <TD>[[File:CheeseMass7.JPG|thumb|200x200px| Beginning]]</TD> | ||
| + | <TD>[[File:CheeseMass8.JPG|thumb|200x200px| Beginning]]</TD> | ||
| + | <TD>[[File:CheeseMass1.JPG|thumb|200x200px| Beginning]]</TD> | ||
| + | <TD>[[File:CheeseMass2.JPG|thumb|200x200px| Beginning]]</TD> | ||
| + | |||
| + | </TR> | ||
| + | <TR> | ||
| + | <TD>[[File:CheeseMass3.JPG|thumb|200x200px| Beginning]]</TD> | ||
| + | <TD>[[File:CheeseMass4.JPG|thumb|200x200px| Beginning]]</TD> | ||
| + | <TD>[[File:CheeseMass5.JPG|thumb|200x200px| Beginning]]</TD> | ||
| + | <TD>[[File:CheeseMass6.JPG|thumb|200x200px| Beginning]]</TD> | ||
| + | </TR></table> | ||
==Design Team== | ==Design Team== | ||
| − | + | ||
[http://www.mywikibiz.com/Directory:Nipon_Nirunvichaya Nipon Nirunvichaya] - Chief Architect | [http://www.mywikibiz.com/Directory:Nipon_Nirunvichaya Nipon Nirunvichaya] - Chief Architect | ||
| Line 33: | Line 97: | ||
[http://mywikibiz.com/Directory:Pich_Poshyananda Pich Poshyananda] - Architect | [http://mywikibiz.com/Directory:Pich_Poshyananda Pich Poshyananda] - Architect | ||
| + | [http://mywikibiz.com/Directory:Bhu_Nirunvichaya Bhu Nirunvichaya] - Assistant Architect | ||
| + | [http://mywikibiz.com/Directory:Patt_Nirunvichaya Patt Nirunvichaya] - Trainee | ||
==For More Information== | ==For More Information== | ||
| Line 40: | Line 106: | ||
[http://www.facebook.com/pages/N-Architects/159632917427222/ n-architects facebook] | [http://www.facebook.com/pages/N-Architects/159632917427222/ n-architects facebook] | ||
| + | |||
| + | [http://mywikibiz.com/Directory:N-ARCHITECTS n-architects wiki] | ||
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Latest revision as of 06:18, 25 November 2011
Project : " CHEESE NOT "
n-architects
The working philosophy of n-architects is Architectural Identity
Each project has many stories of its personalities to be recognized, we analyzed personality of the project owner blend with architectural concept, making the projects owner personality dream to be real and distinguish in architecture
Story
n-architects has been challenge to design a 3 stories building on sukhumvit road soi 40, keeping in mind that this square box building must be extraordinary and focusing on blocking the sun with design. Our design team has brought the use of distorting and reaming of the surface as the guideline. By building a lot of experiment mass, we can study the form to aid with the design. Preliminary, the reaming of the surface has a similar character like cheese. Through continuation of experimenting and developing, the character of cheese has evolved but the essence of cheese still remain intact, hence the name “CHEESE NOT” is the concept of this project.
Physical Model
Cheese Not Elevations
Mass Study
Beginning
Design Team
Nipon Nirunvichaya - Chief Architect
P Poshyananda - Senior Architect
Pich Poshyananda - Architect
Bhu Nirunvichaya - Assistant Architect
Patt Nirunvichaya - Trainee
For More Information
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