Directory:KJ Kitchens/Maple Barbecued Chicken - Revision history

OmniMediaGroup: Maple Barbecued Chicken

2010-05-11T19:59:39Z

Maple Barbecued Chicken

OmniMediaGroup at 20:09, 7 February 2007

2007-02-07T20:09:18Z

OmniMediaGroup: format & tag

2007-02-02T19:17:19Z

format & tag

OmniMediaGroup: bbq recipe raw

2007-02-01T18:14:23Z

bbq recipe raw

New page

Maple Barbecued Chicken

* 4 skinless chicken thighs
* 3 tablespoons maple syrup
* 3 tablespoons chili sauce
* 1 tablespoon cider vinegar
* 1 tablespoon canola oil
* 2 teaspoon Dijon mustard

Preheat grill. Combine syrup, chili sauce, vinegar and mustard together
in a saucepan. Let simmer for 5 minutes.
Brush chicken with the oil and season with salt and pepper.
Place chicken on grill and cook for 10-15 minutes or until fork tender.
Turn occasionally and brush generously with sauce in the last few
minutes before they are done.

@@ Line 1: / Line 1: @@
-<embed>
+{{OMG300}}
 === Ingredients: ===
 * 4 skinless [[Recipe Ingredient:=chicken]] thighs
@@ Line 56: / Line 18: @@
 [[Recipe Contributor:=KJ Kitchens]]
 ----
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 <br>
 [[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
 [[Category:Recipes]]
 [[Category:Barbecue Recipes]]

← Older revision		Revision as of 20:09, 7 February 2007
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	== Maple Barbecued Chicken ==		== Maple Barbecued Chicken ==
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@@ Line 1: / Line 1: @@
-Maple Barbecued Chicken
+== Maple Barbecued Chicken ==
+<!--Short Adsense-->
+{| align=right
-* 4 skinless chicken thighs
+|-
 * 3 tablespoons maple syrup
-* 3 tablespoons chili sauce
+<adsense>
-* 1 tablespoon cider vinegar
+google_ad_client = "pub-5512298628457000";
-* 1 tablespoon canola oil
+google_ad_width = 120;
-* 2 teaspoon Dijon mustard
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 Preheat grill. Combine syrup, chili sauce, vinegar and mustard together
 in a saucepan. Let simmer for 5 minutes.
@@ Line 16: / Line 32: @@
 Turn occasionally and brush generously with sauce in the last few
 minutes before they are done.